Hong Fu Noodle

  • 2437255813_69cbab4218_z

Owner Jing Si promises real Chinese cooking at Hong Fu Noodle Bar. The recently revamped menu has some genuinely unusual dishes, with Szechuan and Northern Chinese influences predominating. Gone are the ubiquitous prawn toast and chow mein, to be replaced with the likes of guotie dumplings, jade tofu, ‘scalded’ sea bass and even fresh cod head.

Website: http://www.hongfubar.com/

Place Categories: Asian and Restaurants.

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